Ultimate Cheese Dip

It's Sunday, time to sit back, relax, and make delicious food! Today I am making the ultimate cheese dip, served with whole grain chips. I mean, c'mon, we have to be healthy right?

This cheesy concoction is very easy to make. I will start off with a list of ingredients:
2 Cans of Hormel No-Bean Chili
1 Giant block of Velveta Cheese, cut into 1" cubes
1 Tablespoon of Ground Cumin
1 Tablespoon of Chili Powder

Once you have all of the ingredients together, throw them into a crock pot and set the temperature to high. After about 30 minutes, the mix should be ready to devour. Bon apetite!